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WCSG has ideas for dinner, a family get together, or holiday celebration compiled right here. We've compiled some great tried and true recipes from our staff and other friends of the ministry for you. Take a look and try something new today.

Mexican Hot Chocolate

A far cry from what you get from a powdered mix, this is a rich treat and worth making into a holiday tradition.

Ingredients:

2 tablets Mexican chocolate
1/4 c. water
2 qt. milk
Whipped cream
Cinnamon

Instructions:

Gently melt chocolate tablets in water over very low heat. When chocolate is dissolved, add milk, stirring and heating to just under the boiling point. Remove from heat, and pour into a jug or pitcher. Beat with a whisk until foamy (or use the traditional tool, a molinillo). Serve topped with whipped cream and a dash of cinnamon, if you like.