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Butterscotch Cake

Thanks Noreen, for this easy and yummy dessert idea!

Ingredients:

1 yellow cake mix
2 eggs
1/4 cup oil
1 can butterscotch pudding

(topping)
Butterscotch chips
Brown sugar

Instructions:

Mix together everything except topping ingredients. Pour into 9x13 pan. Bake at 350 for 40-43 minutes. Remove and cool slightly, then sprinkle top with butterscotch chips and some brown sugar.