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Fruit Salsa and Cinnamon Chips
2 Kiwis, peeled and diced
2 Golden Delicious Apples - peeled, cored, and sliced
8 oz Raspberries (frozen is fine)
1 lb Strawberries (frozen is fine)
2 T White sugar
1 T Brown sugar
3 T Fruit preserves - any flavor
10 10" flour tortillas
Butter flavored cooking spray
Mix fruit together, cover and chill at least 30 minutes
Coat one side of tortilla with spray. Cut into wedges and place in single layer on a baking sheet. Sprinkle with cinnamon/sugar and spray again.
Bake at 350 degrees 8-10 minutes, until browned. Serve with salsa.